ADVERTISEMENT

πŸ‹ Lemon mousse πŸ‹

ADVERTISEMENT

This delicious Lemon Mousse Cake is a refreshing treat with layers of lemon curd, a light sponge cake and a delicious lemon mousse. This is perfect for spring and summer celebrations, offering exciting flavour and a beautiful presentation that will wow your guests!
Ingredients :
For the sponge cake:
6 large eggs (room temperature) πŸ₯š
1 cup white sugar 🍬
1 tablespoon vanilla extract 🍦
1 cup all-purpose flour (sifted) 🌾
2 tablespoons melted salted butter 🧈
2oz limoncello liqueur (optional) πŸ‹
For the lemon curd:
6 egg yolks (lightly beaten) πŸ₯š
1 cup sugar 🍬
1 ⁄2 cup fresh lemon juice πŸ‹
Zest of two lemons πŸ‹
1 ⁄2 cup butter (cut into small pieces) (
For the lemon mousse:
1 ⁄2 batch chilled lemon curd πŸ‹
2 cups whipping cream πŸ₯›
2 tablespoons powdered sugar 🍬

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends ADVERTISEMENT

Leave a Comment