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Ingredients:
4 sirloin steaks, about 1 inch thick
Salt and black pepper, to taste
2 lbs baby potatoes, halved
2 tbsp olive oil
4 cloves garlic, minced
4 tbsp unsalted butter
2 tbsp chopped fresh parsley
Instructions:
Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
Season the steaks with salt and black pepper, to taste.
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