ADVERTISEMENT
If you love peanut butter and chocolate, you will adore this no bake peanut butter eclair cake. It’s a creamy, rich, and decadent treat that requires no oven and only a few ingredients. You can make it ahead of time and enjoy it whenever you crave something sweet. Here’s how to make this amazing dessert in a few simple steps.
Ingredients
– 1 (14.4-oz) box of chocolate graham crackers
– 2 (3.25-oz) boxes of vanilla instant pudding
– 1 cup of peanut butter
– 3.5 cups of milk
– 1 (8-oz) container of Cool Whip, thawed
– 1 (16-oz) can of chocolate frosting
Continued on next page
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
